Energy-efficient refrigeration system for food storage
date:Jul 05, 2012
ngible benefit to the user:

Enhanced reliability
Reduced maintenance cost
Relatively longer life-time

The design and engineering of the refrigeration system will vary very widely for the products to be preserved. The requirement of the room condition for various perishable food items will be different in terms of temperature, relative humidity, carbon dioxide content, ethylene content etc. The complexity increases when these perishable products are subjected to transportation across places.
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