Energy-efficient refrigeration system for food storage
date:Jul 05, 2012
ion system for preservation. India is an evolving market in the food consumption habits. For long, processed food is considered to be the survival need which is progressively moving towards mass marketing, convenience snacking and finally towards quality and hygiene through high technology.

The technology engagement of refrigeration systems for the preservation of food items will be needed for the following categories:

Sl No.: Major Categories: Sub-Categories
1. Dairy: Cheese, paneer, butter,
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