New Dupont Danisco culture for cheese manufacturers
date:Dec 02, 2013
while also reducing ripening time and ensuring consistency.

The new starter culture can be used in foil-ripened processes, benefiting from their time and cost efficiencies, but also for smear-ripened cheese.

Importantly, Dupont says that CHOOZIT FNR 1 is a tool to ensure consistency in the process, so end-consumers can expect a farmhouse aroma and taste full of character every time.

Characteristically differentiated flavour, reduced ripening time and a consistent eating experience combine to
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