date:Nov 28, 2013
ll also be available for a limited time, featuring a mosaic of fresh, on-trend ingredients including kale, quinoa, Brussels sprouts, butternut squash and zucchini. The menu features a variety of starters and entrees, including:
Crispy Korean Chicken Wings -- Served lollipop-style with house-made sweet spicy red chili sauce, sprinkled with scallions and sesame seeds. Suggested wine pairing: Mumm Napa Brut
Shanghai Waldorf Salad -- Fresh chopped kale, endive, radicchio, crisp apples, grapes, ce