Aureli reveals new vegetable based ingredients at Fi Europe
date:Nov 26, 2013
s are ideal to introduce more vegetables in the diet of both adults and children. In addition, as they are flours obtained by drying raw materials, their vitamin content is particularly high.

Another ingredient is carrot fibre with high water retention levels (the WRC is equal to 13, which is very high).



Alessandro explains that they have obtained this fibre from our Fucino carrots. It is very useful for the meat and cured meat industries.

Fi-Food is held in a different city every year, and
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