date:Nov 19, 2013
afe bowl. Microwave on MEDIUM (50%) for 1 to 2 minutes, stirring every 30 seconds with a metal spoon, or until melted and smooth. Drizzle teaspoons of melted chocolate over each brownie to form 'custard'. Top with 2 pieces green glace cherry to make holly leaves and a few pieces of red glace cherry for berries. Stand for 20 minutes or until chocolate has set. Serve.