High Quality Black Pepper

Moisture: 12.5 % max
Foreign matter: 0.2 % max
Packing in PP bag or Jute bag, 25 kgs or 50 kgs per bag
We produce the dried foods according to buyer's orders passed the HACCP code: 2003: HA.002.15.10, GMP, ISO standard, with quality control (QC) department, 10 years in agricultural farm and processing over 10 years experienced for export.
Our products are faithful quality, most reasonable cost exported and accepted by 100 countries over the world with regular deliver, safe, assured shipping to
2/3 next page prev page home page last page
go back |  refresh |  WAP home |  Web page version  | login
06/28 08:31