date:Nov 11, 2013
Chr. Hansen, a Danish food ingredients firm, set out to find the best natural solution and new culture concept called FreshQ that helps keep fermented dairy products fresh during shelf life in a natural way.
FreshQ provides effective protection of fermented dairy products like yogurt, sour cream, quark, tvarog and white brined cheese (Feta), the company said.
Developed as a natural 'clean label' alternative to chemical preservatives, the FreshQ cultures are based on unique strains of lactic ac