date:Nov 08, 2013
ot cream over chocolate and stir with a metal spoon until chocolate melts and mixture is smooth.
6. Place cake on a wire rack over an oven tray. Drizzle ganache evenly over cake and set aside for 30 minutes to set.
7. Place the milk chocolate in a small heatproof bowl over a saucepan of simmering water for 3-5 minutes or until chocolate melts. Transfer to a small plastic bag. Arrange the marshmallows, cherry ripe, Turkish delight, and peanuts over the cake. Sprinkle with coconut. Use scissors