date:Jul 04, 2012
rtment in apress releaseMonday.
However, the public should see this outbreak as an example of the dangers of improper home canning, warns the agency.
This is a good reminder of the importance of following strict hygenic procedures to reduce contamination of foods while canning as well as obtaining the necessary pressure when canning as well as obtaining the necessary pressure when canning to effectively destroy bacteria and prevent botulism, warns the health department's statement.
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