date:Nov 05, 2013
y formulated with an even lower level of sodium, the company said.
We have made great strides in reducing the salt content of our food products in recent years and we want to build on that progress, said Henri-Pierre Lenoble, Nutrition, Health and Wellness manager within Nestl Food.
Our goal is to offer consumers products that enable them to make practical, healthy nutritional choices, every day, he added.