date:Jul 03, 2012
(46). It featured rice traders, vegetable oil makers, fruit and vegetable processors, beverage manufacturers and seafood processors.
More than half unprepared
Just over half (55%) of the operators surveyed are not ready, it detailed. While 45% said that they are well prepared, 83% of the small businesses surveyed were not ready.
Small and medium-sized enterprises have found it hard to prepare for 2015, NFI said, as they lack information on consumer taste and behaviour in other countries.
The