date:Oct 29, 2013
ied by the diagnostic lies in the products varieties. Green peppers, which we offer and are smaller, are provided wholly by domestic producers, but the largest green pepper, which is about six inches big, is completely imported from Guatemala because we havent found a producer in El Salvador that can provide us peppers of that size and quality, said Robin.
According to the executive, this is a plan that focuses on increasing El Salvadors 100% grown product offer, as their bet for 2015 is to re