New antimicrobial ingredient targets booming natural demand
date:Jul 03, 2012
reservative products at all in the past, such as manufacturers of organic foods.

We are doing that now with a guacamole company, which has gone from seven days to 14 days shelf lifeTheres an economic question there too,Ibrahim said.
4/4 next page prev page home page last page
go back |  refresh |  WAP home |  Web page version  | login
05/02 14:49