date:Oct 18, 2013
On October 17, 2013, the European Food Safety Authority (EFSA) publishedScientific Opinion on Flavouring Group Evaluation 312 (FGE.312).This report re-evaluates the safety of certain flavoring substances used in food.
Abstract
The Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids of the European Food Safety Authority was requested to evaluate (3-[(4-amino-2,2-dioxido-1H-2,1,3-benzothiadiazin-5-yl)oxy]-2,2-dimethyl-N-propylpropanamide) [FL-no: 16.126] in the Flavouring G