Skuna Bay Partners With Gerard & Dominique To Introduce Cold-Smoked Salmon
date:Oct 09, 2013


We are fortunate to have discovered Chef Dominique's obsession with uncompromising quality in creating his world-class smoked salmon. What we loved most, in addition to his craftsman approach, was that his method glorified the salmon and made it the star instead of overpowering it with smoke or curing, said David Mergle of Skuna Bay Salmon.

Skuna Bay Craft Raised Salmon is available through Skuna Bay's U.S. distributors. In addition, the product will be made available direct-to-consumers onli
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