date:Oct 08, 2013
l baking measurements, including greater loaf volume and reduced proofing times.
The Primo Mulino Italian-style flour is available from a North American supply and is designed for use in pizza crust, flatbreads, Italian-style bread and crackers.
Primo Mulino Italian-style flour is a premium flour blend perfect for restaurants and mom and pop pizzerias looking to make great tasting pizza crusts and Italian-style breads that are crispy on the outside and tender on the inside, just like their pat