Supermarkets could do more to source UK food
date:Jun 30, 2012
eeting consumer demand for high quality, affordable food, responding to climate change and other environmental pressures and investing for future competitiveness.

Research from the IGD and others has shown that consumers are increasingly looking for British, seasonal and local food, he said. Public concerns about buying power lead many people to demand that big businesses adopt more responsible commercial policies.

Trusting relationships

Stronger, more trusting relationships would help to add
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