Freedom Foods launches new quinoa milk and gluten-free muesli
date:Sep 26, 2013
growth occurring in the $130 million Australian Long Life Non-Dairy Milk market.

Freedom Foods said that while many products within the long life non-dairy segment use Malt Gluten as a sweetener, it had carved out a niche within the category as the only dedicated Gluten and Nut Free beverage brand in the market.

The Company said the new breakfast muesli, 3 Ancient Grain Muesli, was developed both to capture the growing interest in quinoa and the demand for fructose-free foods. The muesli also
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