date:Sep 25, 2013
able market area, a bakery, a pastry product area, a fishmonger, a selection of meat and traditional cured meat products and a range of delicatessen products,
Elsewhere in the shop, local producers are 'given pride of place', according to Carrefour, with Montois farm fromages blancs and fromages frais, as well as cooked meat speciality brand Richard(beauvaisis andouillette and picard pat with poultry liver).
The store also boasts a number of other new features, including a 300-strong selection