date:Sep 20, 2013
helf life.
The system uses three-step process: Inoculation, Incubation and Enumeration with the flexibility of incubation at 25C or 28C. It results in blue-colored yeast and mold colonies and contains technological enhancements that prevent colonies from spreading or overlapping, providing superior interpretation.
Food processors can accumulate quantitative assessment of both yeast and molds together, or as a separate count by visually differentiating between the two forms of fungi.
3M Food S