date:Sep 18, 2013
Aureli Mario as been trying to confer added value to an apparently poor crop such as carrots thanks to creativity and innovation for many years. In addition to new and original shapes, Aureli Mario is experimenting with colour - not only orange carrots, but also yellow and black ones.
Black carrots, or purple carrots, as his clients call them, are rich in fibres and mineral salts and are also an excellent source of total polyphenols.
The polyphenols in black carrots are mainly anthocyanins,