Quality Ingredients completes installation of spray drying equipment in Minnesota
date:Sep 13, 2013


The two dryers provide the company's customers with flexible contract spray drying services for specialized projects, which range from colors and flavors to nutritional ingredients for functional foods.

Quality Ingredients CEO Isabelle Day said that as consumers increasingly seek functional ingredients in the foods they eat, our customers - food manufacturers - increasingly need partners who can encapsulate these sensitive, high-value ingredients and make them shelf stable.

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