Galant Food Company recalls 1,650 pounds of fresh or frozen calzone products
date:Sep 10, 2013
s discovered during a food safety assessment at the establishment. FSIS personnel are responsible for verifying that establishments are actively labeling the eight most common food allergens.

The problem occurred because the wrong computer was connected to the label printer during the firms recent relocation.

FSIS and the company have received no reports of adverse reactions due to consumption of these products. Anyone concerned about a reaction should contact a healthcare provider.

FSIS rou
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