date:Sep 09, 2013
Boulder Canyon Natural Foods has introduced two new varieties of its Canyon Cut line of kettle-cooked, ridged potato chips that appear in grocery stores this month.
Avocado Oil Canyon Cut potato chips are cooked in 100% avocado oil and are flavored with just a touch of sea salt. Olive Oil Canyon Cut chips are cooked in 100% olive oil and feature a tasty combination of sea salt and cracked pepper. The new Avocado Oil and Olive Oil varieties of Canyon Cut chips join the existing line that include