How China got approval to process and export U.S. chicken
date:Sep 06, 2013
g Waimao Co., Ltd., Weifang Legang Food Co., Ltd, and Zhong AO Holdings Co., Ltd.

All four establishments were investigated based on provisions of both U.S. and Chinese food-safety law. China first requested U.S. inspection in 2004, and while it was added to the U.S. list of countries for which export of processed poultry was allowed in 2006, restrictions were imposed because China was not free of highly pathogenic Avian flu and exotic Newcastle Disease.

Since 2010, however, China has taken co
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