date:Jun 28, 2012
CAOBISCO secretary general Sabine Nafziger spoke to ConfectioneryNews.com following the organisations conference in European Parliament last Thursday titled Sustainability, Sweet Sustainability'.
She said that innovation was the key driver to ensure a companys sustainability by keeping consumers interested.
Therefore, EU regulation should encourage manufactures to innovate, she said, reflecting comments newly appointed CAOBISCO president Tobias Bachmller, CEO of Katjes Fassin, made at the co