date:Sep 02, 2013
ood to eat, or healthy? I present my compliments to the new kitchen chef, who is a panda. (The WWF logo is the iconic panda, and the NGO helped to set up both the MSC and ASC.)
Although facetious, this makes a very good point. Does the average consumer rate sustainability and environmental responsibility above taste, perceived value for money, even benefits to health? No, of course not. In fact, most consumers dont rate sustainability and environmental responsibility at all. And the great major