Four research-proven reasons to eat dark chocolate for your health
date:Aug 27, 2013
Chocolate has been unwrapped as a healthy dietary addition for most. Of course, it should be organic dark chocolate minimally sweetened and without milk additives.

Since raw cacao is the main antioxidant and nutritional provider, it should be well over 70% cacao and more bitter than sweet. You can get raw cacao nibs or powders if you want to realize cacao's maximum health benefits.

But dark semi-sweet high cacao content bars are more accessible, convenient, and yummy. And there has been a good
1/9 next page prev page home page last page
go back |  refresh |  WAP home |  Web page version  | login
06/09 10:23