Westlake Foods recalls more than 47,000 cured pork products
date:Aug 26, 2013
usage With Pork Ears And Snouts. This product was distributed for retail sales nationwide.

11-lb. to 13-lb. cases of Don Caf Cured Pork Meat and Binder Product Pork skin added. This product was distributed for institutional use in the Houston area.

The products bear the establishment number EST. 1627A inside the USDA Mark of Inspection. They can be further identified by a case code 233001 through 213234. All products were produced between Jan. 1, 2013, and Aug. 22, 2013.

The problem was disco
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