Salmonella could be beef industry’s new biggest challenge
date:Aug 22, 2013
aughter facility; it has to be upstream. The owners may be shipping cattle that have Salmonella in them.

Atkinson, the animal science professor at Southern Illinois University, said producers could also alter their current transportation methods to reduce stress in cattle. Stress can trigger lymph system activity.

As for vaccines, the costs to a producer have not yet been determined. Probiotic costs could be about $2 per animal for the duration of time it is in a feed lot.

Options for reducin
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