date:Jun 27, 2012
Enhancing refrigeration energy efficiency throughout the food supply chain and transforming waste from a raft of processing applications into bio-based plastics are just some of the eco-projects Brussels is supporting with cash totalling millions of Euros.
COOL-SAVE
The body has revealed it is backing a cross-regional initiative called COOL-SAVE to slash energy consumption in refrigeration technology in food and beverage processing.
Typical vapour compression systems used in industrial refrig