date:Aug 21, 2013
es have flavonoids, and as a result, may kill pancreatic cancer cells. The article was posted August 15, 2013.
According to the article, the herbs, artichokes and celery contain luteolin and apigenin, flavonoids that have been shown in laboratories to kill the cells. This is because they inhibit an important enzyme. News about the vegetables and herbs killing cancer cells has been reported in two studies reported by the University of Illinois.
The study showed that apigenin by itself killed tw