date:Aug 19, 2013
The Canadian Food Inspection Agency (CFIA) is warning the public not to serve or consume the raw shellfish products described below because they may contain paralytic shellfish toxins that can cause illness if consumed.
These shellfish products were primarily distributed to wholesalers and institutional clients such as restaurants. However, the affected shellfish products may also have been sold in smaller quantities at some retail seafood counters. Consumers who are unsure whether they have th