Seven power foods that lower your stroke risk
date:Aug 14, 2013
hwestern Medical Center. Some common practices, naturally, include a combination of diet and exercise, but let's focus on the former right now and talk about eight power foods that can help you reduce your risk of stroke.

Love those tomatoes. There's nothing quite like the fresh, wholesome taste of a beautiful red vine-ripened tomato. Or how about a luscious, slow-simmered thick tomato sauce, maybe suitable for a plate of freshly prepared pasta (mind your serving portion, by the way). Not only
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