date:Aug 14, 2013
n many lakes, seas, and oceans all around the world. Spirulina was found growing in Lake Chad and Mexico's Lake Texcoco, and people of these regions have been drying and eating spirulina since ancient times.
Spirulina was first discovered by Hernando Cortez and his Spanish Conquistadors in 1519. Cortez observed that Spirulina was served and eaten at the tables of the Aztecs during his visit in Lake Texcoco. The health benefits of spirulina were first discovered by explorer Pierre Dangeard who o