date:Aug 13, 2013
e rich, creaminess of a scoop of vanilla-bean premium ice cream to the convenience of a perfectly portion-controlled ice cream confection, our member companies are making a wide-range of flavours and product types that allow consumers to choose the treat that appeals to them, said Peggy Armstrong, Vice President of Communications for the International Dairy Foods Assocation, of which the IICA is a constituent organisation. Ice cream is a fun and nutritious food that fits into almost every lifest