Fresh, unprocessed baby foods tied to less allergy
date:Aug 12, 2013
ents are sometimes advised to avoid certain foods as a means of preventing food allergies from starting. But Kate Grimshaw, lead author of the new study and a researcher at the University of Southampton in the UK, said she's been concerned that parents are reducing the nutritional diversity of their infants' diet without there being a great deal of evidence to back it up.

To see how parents are feeding their infants, and whether that appears to have any influence on food allergies, Grimshaw and
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