date:Aug 09, 2013
or drying, but to a lesser amount compared to the small (4 mm) dog food. This is of interest because the authors noted that the smaller dog food required more drying time to achieve the same moisture level as the larger dog food. Therefore, drying time is also an important factor when determining the effects of using heat to dry dog food. Its also interesting to note that several key nutrients were not measured in this study (which is common of nutrition experiments), for example, the heat-sensi