Food retailing changing in Canada
date:Aug 06, 2013
rs to be localized and personalized. As more stores adapt to Wi-Fi and the use of smart sensors around the store, shoppers will be able to use location-based services which include checking product availability, locating products and identifying alternatives and complementary products.

Tomorrows smart consumers will require all retailers to address the new ways they want to shop and how they will expect to be served.

Retailing strategies used by companies reflect complex retail food market pla
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