date:Aug 06, 2013
nches from June 2008 to May 2013 that featured superfruit flavors; Acai, with 12 percent, was second.
The fruit is currently being used in a variety of products including pomegranate-infused smoothies, frozen yogurts, craft beer, liqueurs, chocolate bars, salad dressings, spreads and jellies, baked goods, trail mix, salad toppings, ice cream flavors, cereals, sauces, marinades and nutritional supplements such as soft chews, capsules, tablets and gels.
Sustainable and Traceable
POM Wonderf