date:Aug 01, 2013
ries in reducing caustic uric acid. This acid causes painful inflammation that leaves arthritic individuals in misery. Eat two cups of Bing cherries in order to reduce the level of uric acid in the body by up to 15 percent. Additionally, cherries can reduce the levels of C-reactive protein produced by the body, which is another factor related to arthritis. Give your joints a boost with a bowl full of cherries after each meal.