date:Aug 01, 2013
a mandatory indication of the country of origin or place of provenance for the other types of widely consumed meat: pig, poultry, sheep and goat meat. For meat of pigs, poultry, sheep and goats, the impact assessment of labelling of origin is in the process of being presented by the Commission to the European Parliament and to the Council.
The main objective of this study is to collect the data that would allow the Commission to assess the need for consumers to be informed regarding the origin