date:Aug 01, 2013
pecially well alongside roasted potato wedges and corn on the cob. Of course, if chicken breasts aren't on your menu tonight, any of these options would work equally as well on chicken thighs, pork, even salmon or steak.
SPICE-RUBBED CHICKEN BREASTS
Servings: 4
2 boneless, skinless chicken breasts (about 1 pound)
1 tablespoon olive oil
1 tablespoon brown sugar
1 teaspoon ground cumin
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon sweet paprika
1/2 teaspoon dried thyme
1/2