Food allergy sufferers double in last decade in Europe
date:Jun 25, 2012
ergies to shellfish and cod prevail.
The EAACIs campaign aims to improve food labelling and access to anaphylaxis treatment. Some foods currently have the label may contain peanuts or may contain milk. The EAACI would like the criteria for may contain labels to be more rigorously standardised to represent different levels of contamination and risk.
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06/29 14:01