date:Jul 26, 2013
e the technology, marketing skills, scale and now also the organization to deliver.
Ice cream also suffered softer sales, as a result of competition and adverse weather conditions.
Weve been successfully building a more global ice cream business, as you know, with 40% of our sales now in emerging markets where the sun tends to shine for more of the year, Mr. Polman said. That meant that we could compensate for a very poor start to the season here in Europe and the U.S., as well as rationalize