date:Jul 25, 2013
e shown aspartame to be completely harmless. It should be noted, however, that some studies indicate the additive may be the cause for a range of cancers.
Beer, crackers, cereals, butter and foods with added fats contain a petroleum-derived antioxidant, Butylated HydroxyAnisole (BHA), used to preserve fats and oils. The Department of Health and Human Services classifies the preservative as reasonably anticipated to be a human carcinogen.
Vanilla or raspberry flavoring in processed foods includ