date:Jul 24, 2013
ars old.
The first illnesses began May 1, 2013 and the last reported illness onset was May 17, 2013.
The strain of Salmonella Typhumurium responsible for the outbreak was one thats unique to North Carolina, according to the report.
While the specific vehicle of the bacteria was not identified, health officials found a series of sanitation violations that might have led to contamination.
Interviews with managerial staff and observation of food preparation identified multiple opportunities f