date:Jul 19, 2013
ately developed new machine for pre-rigor pin boning, in the market. This new technology will make it possible to produce skin and boneless salmon fillet with better quality and longer shelf life. Trio pin boning, skinning and slicing fit well into BAADER's processing lines.
The BAADER Group and Trio are looking forward to commonly support customers in more than 70 countries by optimising the products and benefits.