Fruit phenols may have metabolic syndrome benefits
date:Jun 22, 2012
rch leader said the unique mixture of bioactive compounds found in such stone fruits work simultaneously and synergistically to reduce the effects of different components of the disease.

Our work shows that the four major phenolic groups anthocyanins, clorogenic acids, quercetin derivatives and catechins work on different cells fat cells, macrophages and vascular endothelial cells,he explained.They modulate different expressions of genes and proteins depending on the type of compound.

Howev
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